Caitlin Chicken Coconut Curry
Caitlin Chicken Coconut Curry

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, caitlin chicken coconut curry. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Caitlin Chicken Coconut Curry is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Caitlin Chicken Coconut Curry is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have caitlin chicken coconut curry using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Caitlin Chicken Coconut Curry:
  1. Make ready 60 ml Coconut Oil
  2. Take 2 Onions, peeled and diced
  3. Take 2 Bird's eye or Thai Chillies, deseeded and diced
  4. Get 1 kg deboned Chicken breast, cut into bite size pieces
  5. Prepare 6 cloves Garlic, finely chopped
  6. Prepare 5 cm fresh Ginger, peeled and finely chopped
  7. Take 15 ml ground Coriander
  8. Make ready 1 can Coconut Cream
  9. Prepare 200 ml Almond Milk
  10. Take 440 g Crushed Pineapple in light syrup
  11. Take 2 large Carrots, coarsely grated
  12. Prepare 60 ml Yellow Curry Paste
  13. Take 5 ml Salt
  14. Take 2,5 ml ground black Pepper
  15. Take 30 ml Lime Juice
  16. Make ready 50 ml fresh Coriander Leaves
  17. Make ready 50 ml fresh Basil Leaves
Steps to make Caitlin Chicken Coconut Curry:
  1. Heat Oil in large wok over medium high heat, fry Onions and Chilli till Onions are soft, about 5 minutes.
  2. Add Chicken and cook while stirring till Chicken is cooked through, about 10 minutes.
  3. Add Garlic, Ginger and Coriander and cook while stirring till Garlic is soft, about 5 minutes
  4. Drain Syrup from Pineapple and set Pinapple aside. To the cooked Chicken, add Cream, Milk, Syrup, Carrots and Curry Paste. Mix through and bring to a boil. Reduce heat and simmer for 15 minutes.
  5. Season with Salt, Pepper and Lime Juice to taste. Add Pineapple and simmer for 5 minutes.
  6. Serve with rice, garnish with fresh Coriander and Basil

So that’s going to wrap it up for this special food caitlin chicken coconut curry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!