Buddhist Recipe: Stuffed Tofu
Buddhist Recipe: Stuffed Tofu

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, buddhist recipe: stuffed tofu. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Buddhist Recipe: Stuffed Tofu is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Buddhist Recipe: Stuffed Tofu is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook buddhist recipe: stuffed tofu using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Buddhist Recipe: Stuffed Tofu:
  1. Make ready 4 pc Soft Tofu
  2. Take 5 pc Shitake Mushrooms (finely sliced)
  3. Prepare 10 pc Water Chestnuts (peeled & roasted, roughly chopped)
  4. Get 20 g Asian Salted Radish (finely chopped)
  5. Take 20 g Asian Pickled Mustard Greens (finely chopped)
  6. Prepare 30 g Carrots (finely diced)
  7. Get 15 g Chinese Celery (finely chopped)
  8. Take 20 g Ginger (minced)
  9. Make ready 1 tsp Sugar
  10. Prepare as needed Salt
  11. Take as needed Cooking Oil
Instructions to make Buddhist Recipe: Stuffed Tofu:
  1. STUFFING: Add the Shitake, Radish, Mustard Leaves, Water Chestnuts, Carrots, Chinese Celery in a bowl. Seasin with 1 pinch of Salt and 1 tsp of Sugar. Mix well and set aside.
  2. FRY TOFU: in a wok, heat enough Cooking Oil for shallow frying (1/3 cup) until hot. Fry the Tofu until brown all over (TIP: fry them one at a time) Set aside and let them cool. ONCE cooled, scoop each of the Tofu to make a well. Salt the Tofu and set aside.
  3. COOK STUFFING: in the same wok, leave 3 Tbsp of Cooking Oil and heat it until hot. Sauté the Ginger until fragrant. Then add the rest of the Stuffing ingredients and stir fry for 3-5 minutes. Remove and set aside.
  4. ASSEMBLE: spoon the filling into each Tofu. For the Tofu fillings, you can make a stir fry with the remaining stuffing.

So that’s going to wrap this up with this exceptional food buddhist recipe: stuffed tofu recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!