Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, cran-brie baguette. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cran-Brie Baguette is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Cran-Brie Baguette is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have cran-brie baguette using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cran-Brie Baguette:
- Make ready 1/3 crusty French baguette
- Get 1/2 cup sliced Brie, at room temperature
- Make ready 1 tbsp cranberry sauce/ jelly, stirred
- Get 1/2 tbsp salted butter, room temperature
Steps to make Cran-Brie Baguette:
- Slice the baguette lengthwise.
- Spread butter on one side.
- Lay the slices of brie on the other side.
- Spread the cranberry sauce/ jelly on top of the butter
- Close the sandwich, and cut in half
So that is going to wrap this up for this exceptional food cran-brie baguette recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
