Taco Salad Bake
Taco Salad Bake

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, taco salad bake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Taco Salad Bake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Taco Salad Bake is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have taco salad bake using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Taco Salad Bake:
  1. Prepare 1 regular size bag of any tortilla or corn chips you like. I used chili cheese Fritos because I had a bag
  2. Make ready 1 1/2-2 lbs ground beef
  3. Make ready packet Taco seasoning
  4. Make ready 1 regular size can enchilada sauce
  5. Make ready 1 regular size can cheddar cheese soup
  6. Prepare 1 small can green chili’s
  7. Prepare 1 onion chopped
  8. Take 2 cups Shredded cheese of choice
  9. Get 3 tomatoes chopped
  10. Make ready Shredded lettuce
  11. Make ready Sour cream
  12. Prepare Extra cheese for topping. I use queso fresco on anything
  13. Make ready Avocados or guacamole optional
Steps to make Taco Salad Bake:
  1. Preheat oven to 325. Brown the ground beef and onions and drain. Add half the tomatoes, the chili’s undrained, seasoning packet, enchilada sauce, and soup and combine well.
  2. In a sprayed casserole or cake pan, layer in half your chips, half the meat mixture, and 1 cup shredded cheese, in that order, then repeat with a second layer starting with chips and ending with cheese.
  3. Bake uncovered for about 20 minutes. Dress it with whatever things you like! I love lettuce tomato sour cream extra cheese and guacamole.

So that’s going to wrap this up for this special food taco salad bake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!