Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, stuffed mushrooms. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Stuffed Mushrooms is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Stuffed Mushrooms is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have stuffed mushrooms using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Mushrooms:
- Take 2 Large portobello mushrooms
- Take 1/2 a red onion
- Get Large handful spinach
- Get 2 tomatoes
- Take Breadcrumbs
- Prepare Grated cheddar cheese
- Get Dried spices basil & mixed herbs
- Prepare Olive oil
- Make ready Black pepper
Instructions to make Stuffed Mushrooms:
- Wash large mushrooms, remove stem by cutting down slightly.
- Wash and chop up tomatoes, onion, spinach finely and put into bowl. Mix in herbs and black pepper.
- Put oil in pan and cook mushrooms on both sides for few minutes then remove from pan.
- Add the mix on top of each mushroom.
- Then add breadcrumbs and a little oil on top, then cover with cheddar cheese and place in oven at 180° for approximately 15 minutes.
- Serve with mixed salad and potato wedges (optional).
So that is going to wrap it up for this special food stuffed mushrooms recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
