Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, marmite pork ribs. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Marmite Pork Ribs is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Marmite Pork Ribs is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have marmite pork ribs using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Marmite Pork Ribs:
- Make ready Pork ribs marinade
- Take 12 pcs pork short ribs
- Get 1 tbsp Soy sauce
- Get 1 tbsp hao xing wine
- Take Pepper
- Make ready Corn starch
- Prepare Sauce
- Make ready 1 tsp vegemite
- Take 3 tbsp honey
- Prepare 1 tsp soy sauce
- Make ready 1 tbsp worchester sauce
- Make ready 3 garlics
- Prepare 1 shallots
- Prepare Oil
- Take Additional
- Prepare Toasted sesame seeds
Instructions to make Marmite Pork Ribs:
- Marinade pork ribs for minimum 1 hour. Afterwards, heat a pan and oil, deep fry the pork ribs. Coat pork ribs with additional corn starch for crunchiness. Then, doublefry.
- Mix vegemite and honey in a bowl, then dilute with hot water.
- Heat a pan, fry garlic and shallots, then add the mixing sauce. Add worchester sauce and other seasoning. Stir and taste. Next, bring the fried pork ribs in and add diluted corn starch to thicken.
So that’s going to wrap it up with this exceptional food marmite pork ribs recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
