Broccoli Cheddar Stuffed Chicken Breast
Broccoli Cheddar Stuffed Chicken Breast

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, broccoli cheddar stuffed chicken breast. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Broccoli Cheddar Stuffed Chicken Breast is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Broccoli Cheddar Stuffed Chicken Breast is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have broccoli cheddar stuffed chicken breast using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Broccoli Cheddar Stuffed Chicken Breast:
  1. Take Large Chicken Breasts
  2. Get Salt & Pepper
  3. Make ready Garlic Powder
  4. Take Paprika
  5. Prepare bag Steamable Broccoli Florets
  6. Get diced Bell Pepper (any color)
  7. Get Shredded Cheddar Cheese
  8. Prepare Mayo
  9. Make ready Olive Oil
Instructions to make Broccoli Cheddar Stuffed Chicken Breast:
  1. Preheat Oven to 425° Fahrenheit
  2. Cut a Pocket in each chicken breast for filling. Be careful not to cut all the way through.
  3. For the filling: Follow the instructions on the broccoli for preparation. While that’s cooking dice your bell pepper. After broccoli has cooled some dice it up smaller if you prefer. Combine broccoli, bell pepper, cheese, mayo & 1 tsp of the garlic powder, salt and pepper to taste.
  4. Mix the filling until combined. Then divide the mixture evenly between the chicken breast. Using toothpicks to secure if necessary.
  5. Season both sides of the chicken breast with salt, pepper, paprika & 1 tsp of garlic powder.
  6. Heat a large oven safe skillet (I prefer cast iron) over medium heat & add the Olive Oil. Sear the chicken for 3-4 minutes on each side. Cover skillet in foil and bake in preheated oven for 15-17 minutes or until chicken reaches 165°. Let rest 5 minutes covered before enjoying.

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