Okara Salad - Recreated a Tofu Shop's Taste
Okara Salad - Recreated a Tofu Shop's Taste

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, okara salad - recreated a tofu shop's taste. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Okara Salad - Recreated a Tofu Shop's Taste is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Okara Salad - Recreated a Tofu Shop's Taste is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook okara salad - recreated a tofu shop's taste using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Okara Salad - Recreated a Tofu Shop's Taste:
  1. Make ready 100 grams Fresh okara
  2. Get 1/2 tsp ☆Japanese dashi, bonito flavor
  3. Take 1/2 tsp ☆Soy sauce
  4. Get 1 tsp ☆Sake
  5. Get 1 tsp ☆Sugar
  6. Take 1 tbsp ☆Mirin
  7. Make ready 1 pinch ☆Salt
  8. Get 70 ml ☆Water
  9. Get 50 grams Frozen mixed vegetables
  10. Make ready 40 grams ◎Mayonnaise
  11. Prepare 1 1/2 tsp ◎Aonori
  12. Take 2 tbsp ◎Soy milk
Instructions to make Okara Salad - Recreated a Tofu Shop's Taste:
  1. Add the mixed vegetables to a heat-resistant container and cover with plastic wrap. Microwave at 500 W for around 1 minute 30 seconds, then allow to cool.
  2. Add the ☆ ingredients to the heat-resistant container and mix. Then add the okara, mix, cover with plastic wrap, and microwave at 500 W for 2 minutes. Remove, mix well, and then cool.
  3. Once the okara and mixed vegetables have cooled,add the ◎ ingredients and mix well. Cool in the refrigerator and it's complete.

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