Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, cheddar cheese pie. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheddar Cheese Pie is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Cheddar Cheese Pie is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cheddar cheese pie using 16 ingredients and 24 steps. Here is how you cook that.
The ingredients needed to make Cheddar Cheese Pie:
- Make ready Flour
- Prepare cold cubed unsalted Butter
- Make ready cold Water
- Prepare Salt
- Take grated cheddar cheese
- Take boiled mashed Potato
- Take chopped Olive
- Take Butter
- Take chopped Spring Onions
- Take Red Chilli flakes
- Take Salt and pepper
- Prepare Vinegar
- Prepare Cream
- Take Egg or 4 tbsp milk wash
- Prepare Parsley
- Prepare oregano
Instructions to make Cheddar Cheese Pie:
- In a bowl, mix flour, cold cubed butter and salt until crumbly
- Add cold water little by little until dough comes together
- Divide dough into 2 portions one bigger than other. cover with cling wrap
- Pat dough into rectangular shape and chill for 1 hour
- Dust surface with flour and take out bigger dough portion. Keep the second one in freezer until ready to use
- Roll dough into a circle bigger than pie pan
- Place rolled dough into greased pie pan and trim excess edges
- Chill crust for 30 minutes and fork all over
- Bake for 10-12 minutes in preheated oven at 180. keep it aside to cool
- In a pan, melt butter
- Add chopped spring onions and saute for 2-3 minutes
- Add vinegar and mix well
- Allow mixture to cool
- Add mashed potatoes and cream to mixture. mix well
- Add red chilli flakes, olives, salt and pepper. mix well
- Add cheddar cheese and mix well
- Add oregano and parsley. mix well
- Place mixture in prebaked crust. spread and level evenly
- Take out second portion of dough. Thaw for few minutes. Roll the second portion of dough into a circle as the same size of pie dish
- Shape the pie top as desired and Place it on cheese mixture.
- Give egg or milk wash to pie top
- Bake for 25-30 minutes until golden brown in preheated oven at 180
- Allow to cool for 20 minutes
- Demould and separate pie bottom, slice and serve warm
So that is going to wrap it up for this special food cheddar cheese pie recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


