Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cheddar bacon potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Cheddar Bacon Potatoes is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Cheddar Bacon Potatoes is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have cheddar bacon potatoes using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cheddar Bacon Potatoes:
- Take potatoes, sliced into thin rounds
- Prepare sweet onion, chopped
- Prepare chopped garlic
- Get campbells cheddar cheese soup
- Prepare cream soup starter
- Take bacon,cooked and chopped
- Make ready green onions, chopped
- Prepare shredded cheddar cheese
- Prepare extra virgin olive oil
- Prepare salt and pepper to taste
Instructions to make Cheddar Bacon Potatoes:
- Preheat oven to 425. Saute onion on med low heat in olive oil or use left over bacon grease and a touch of olive oil until transparent
- Add garlic for a couple of minutes, careful not to burn
- Add sliced potatoes and season with salt and pepper.
- Mix in both soups. Mix well and continue to cook on med low for about 10 minutes
- Transfer everything into a baking dish. Add most of the chopped bacon, green onion and cheddar cheese, but be sure to leave some left over. Mix in with potatoes.
- Bake on 425 for 30 minutes.
- Top with remaining bacon, cheddar and green onion.
- Bake for another 15 minutes.
So that is going to wrap this up for this exceptional food cheddar bacon potatoes recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


