Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, squash with feta cheese. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Squash with Feta Cheese is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Squash with Feta Cheese is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook squash with feta cheese using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Squash with Feta Cheese:
- Prepare yellow squash
- Prepare feta cheese containers
- Take milk
- Make ready salt
- Make ready black pepper
- Prepare dill weed
Steps to make Squash with Feta Cheese:
- Wash your squash.
- Slice your squash.
- Use a small or large baking pan. Cover with aluminum if desired.
- Add the squash and 1 cup of milk. I use Almond milk. Add your 2 feta containers. ½ tsp salt and ¼ tsp black pepper. Mix all together and bake at 375 degrees for 45 minutes. Sprinkle with dill weed to top it off.
- Half way through, take it out of oven, mix everything together again.
- Give it one more good stir together.
So that is going to wrap this up with this special food squash with feta cheese recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
