Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beetroot chaas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Beetroot Chaas is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Beetroot Chaas is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook beetroot chaas using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot Chaas:
- Take 3 cup yogurt
- Get 1 cup chopped beetroot
- Get 3 cup water
- Get Salt as per taste
- Get 1/2 tsp black salt
- Prepare 1/2 tsp chopped ginger
- Make ready 2 chopped green chillies
- Make ready 1 tbsp oil
- Take 1 tsp mustard seeds
- Take Handful curry leaves
Instructions to make Beetroot Chaas:
- First wash and peeled the beetroot then cut into small pieces then pour water in a pan boil it put the chopped beetroot when the beetroot gets tender turn off the flame cook it down completely
- Then in a blender add the boiled beetroot along with water then add chopped ginger and green chillies blend until smooth then strain the liquid from the mixture now in a bowl add yogurt using a whisker whisk until smooth add spoon of water then add
- Then add salt according to your taste,again whisk it until smooth then pour it in the glass,now in another pan add oil add mustard seeds and curry leaves pour the tempering in the glass.. served chilled…
So that’s going to wrap it up for this exceptional food beetroot chaas recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
