Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, banana fritters. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
These Banana Fritters are a delicious way to use up your ripe bananas. Fried to golden perfection, they are full of flavor and perfect for any meal. This post may contain affiliate links.
Banana fritters is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Banana fritters is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook banana fritters using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Banana fritters:
- Prepare 2 pcs latundan banana or plantains
- Take 150 g all-purpose flour
- Prepare 300 ml water
- Prepare 80 g granulated sugar
- Get 1 egg
- Prepare Oil to fry
Made with sweet, fruity bananas and aromatic vanilla, then fried to perfection, these fritters are yummy all the. My whole family devoured these Banana Fritters as soon as I was done making them. They are SO GOOD and I am commanding you to make these banana fritters! Today I was craving something sweet and just down right comforting to sink my Ingredients In Banana Fritters.
Instructions to make Banana fritters:
- Cut each banana into 4 or 8
- Mix the flour with sugar, add some water and beaten egg, stir all together until incorporated
- Add the sliced banana into the mixture and let them cover with the batter
- Put some oil in a pan, just enough to fry half or all the above
- Fry the banana, place it into oil one by one (individually) let it cook until brown
- Remove from oil, place it in a paper towel to remove the excess oil
- Serve it with some tea or coffee. Enjoy!
Bananas - As I said above any kind will do, just be sure it is super. Yummy fluffy banana fritters made in under an hour from start to finish. AND the banana flavor in these fritters is ah-mazing. After sharing my mother's Savory French Toast, I think it is time for a little. These easy banana fritters are light and golden, with a crisp coating surrounds chunks of warm banana.
So that’s going to wrap this up with this special food banana fritters recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
