Mixed Sprout Pakoda (Made in Airfryer)
Mixed Sprout Pakoda (Made in Airfryer)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mixed sprout pakoda (made in airfryer). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mixed Sprout Pakoda (Made in Airfryer) is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Mixed Sprout Pakoda (Made in Airfryer) is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have mixed sprout pakoda (made in airfryer) using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mixed Sprout Pakoda (Made in Airfryer):
  1. Take 2 Bowls Mix Sprouts (Mung, Mooth, Channa, Choli)
  2. Prepare 4-5 cloves Garlic
  3. Make ready 1 Tbsp Ginger Paste
  4. Take 3-4 Green Chillies
  5. Make ready 1 Tsp Garam Masala
  6. Take 2 Tbsp Lemon Juice
  7. Get 2 Tbsp oil
  8. Make ready 1/4 Tsp Baking Soda
  9. Prepare Pinch Asafoetida
  10. Get 2-3 Tbsp Water
  11. Make ready Salt as per taste
Steps to make Mixed Sprout Pakoda (Made in Airfryer):
  2. Add Sprouts, Garlic, Ginger, Green Chillies in a blender Jar. Blend it to a coarse batter.
  3. Add dry masalas to the coarse batter. Heat oil add asafoetida to it. Add it to the batter. Add baking soda and fold the batter. Add water if required. Batter should not be runny as used while frying.
  4. Preheat your Airfryer at 180° for 2 to 3 minutes. Put a baking sheet in the Airfryer basket. Place your pakora on the baking sheet. Brush them with oil. Bake them at 180° for 15 to 18 minutes.
  5. Let them cool a bit. Remove them from the Airfryer.
  6. Enjoy your healthy baked sprout pakoda.

So that’s going to wrap this up for this exceptional food mixed sprout pakoda (made in airfryer) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!