Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, chicken, carrot and rice bake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken, Carrot and Rice Bake is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chicken, Carrot and Rice Bake is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have chicken, carrot and rice bake using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken, Carrot and Rice Bake:
- Get 1 large pack chicken thighs (bone in, skin on)
- Take 1/8 teaspoon black pepper
- Get 1/8 teaspoon crushed red pepper
- Make ready 1/4 teaspoon ground cumin
- Get 6 cloves garlic, minced
- Get 2 cans (10.5 ounce) cream of mushroom soup
- Take 1 can (14.5 ounce) can heat roasted diced tomatoes
- Get 1 can (10 ounce) diced tomatoes with lime juice and cilantro
- Prepare 2 cups uncooked long grain white rice (rinsed and drained)
- Make ready 1-1 lb. pack baby carrots
Instructions to make Chicken, Carrot and Rice Bake:
- Rinse and pat dry your chicken thighs……
- Place thighs in a large baking pan…..
- In a large bowl mix together: black pepper, crushed red pepper, ground cumin, garlic, cream of mushroom soups, heat roasted diced tomatoes, diced tomatoes with lime juice and rinsed and drained white rice……stir until everything is mixed well……
- Place rice mixture over chicken……
- Now place your baby carrots all over rice and chicken……
- Cover and bake in a preheated 375 degree oven for 2 hours…..
- Serve and enjoy 😉!
So that is going to wrap it up for this exceptional food chicken, carrot and rice bake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


